Uncle Henry

Nestled in the heart of Westminster, Colorado, Uncle Henry brings the vibrant, authentic flavors of Cantonese cuisine straight to your plate. This Chinese restaurant has earned a devoted following for its masterful Hong Kong style BBQ and diverse menu that caters to all cravings—from comforting noodle soups to bold, spicy appetizers.

The moment you sit down, you’re met with an unpretentious dining atmosphere where the focus clearly lies on what truly matters: the food. The interior is simple and clean, offering ample seating that ensures your dining experience is relaxed and comfortable, without distractions. This no-frills approach lets the star shine—the food arrives piping hot and fresh, a testament to Uncle Henry’s commitment to quality and speed.

Indulge your senses with signature dishes like the tender White Cut Chicken, whose subtly fragrant, silky meat melts in your mouth, or the lip-smacking roast pork (烧肉) featuring crispy, caramelized skin perfectly encasing juicy, flavorful meat. Fans rave about the char siu BBQ pork (叉烧), especially the fatty cuts, which deliver an irresistibly rich depth of taste. For those who crave a little heat, the Salt & Pepper Tofu (椒豆腐) and Salt and Pepper Pork provide a wonderfully balanced spicy kick paired with satisfying crispiness.

The extensive menu offers delightfully fresh seafood like the Salt & Pepper Fried Shrimp and the famously fresh water spinach with garlic, celebrated by locals for its impeccable quality—a rarity in Colorado. Soups like the Hot & Sour Soup and shrimp dumpling noodle soup warm you with layers of umami and spice, perfect for any season. Don’t miss the fried dumplings that boast a golden, crunchy exterior with juicy, flavorful fillings inside—a true textural triumph.

Uncle Henry’s appetizers are equally enticing. The Salt & Pepper Chicken Wings pack a punch with their crispy exterior and savory, spicy seasoning, while the delicate Veggie Egg Rolls and both steamed and fried duck or pork dumplings offer comforting familiar flavors with a fresh, authentic twist. If you want something uniquely sweet, the classic Sweet Donut (甜甜包) is a must-try, delivering the perfect balance of lightness and sweetness to complement your meal.

To elevate your dining experience, Uncle Henry offers an array of thoughtfully curated beverages including aromatic Jasmine Tea, refreshing Peach Sparkling Water, and rich, creamy Bubble Milk Tea. Their drinks menu provides just the right accompaniment to the bold flavors on your plate.

Reviews from satisfied guests underscore the restaurant’s dedication to authenticity and quality. Alexis Gonzalez praises Uncle Henry as "the best and most authentic Hong Kong BBQ" in the Denver area, highlighting the quick service and hot, flavorful dishes. Monica enthusiastically recommends their roast duck and suckling pig as "very delicious," while Sam Lang appreciates the large portions and affordable pricing without sacrificing authenticity. Jacqueline Tucker applauds the perfectly crispy roast pork and generous servings, and Lizzy Lee is especially impressed by the freshness of the seafood, noting Uncle Henry’s direct sourcing from California for supreme quality.

In essence, Uncle Henry is a culinary gem for anyone seeking genuine Cantonese flavors in Colorado. It’s a place where every bite showcases expert technique, fresh ingredients, and the comforting essence of home-cooked Chinese food. Whether you’re craving classic BBQ meats, vibrant vegetable dishes, or soul-soothing soups, Uncle Henry delivers with passion and consistency worth returning for time and time again.

Location: 1181 W 120th Ave #200, Westminster, CO 80234

Phone: +1 720-872-1234